CRC Culinary Arts Management Department Merit Scholarship

GPA: 2.5, Units Completed: 12, Minimum Units Enrolled: 4

• To be considered for this scholarship, applicants must meet the following criteria
• Coursework: Completed CAM 300, CAM 301, CAM 306, and CAM 321 with a grade of B or better in each.
• Current or Prior Enrollment: Have completed or be currently enrolled in CAM 310 and/or CAM 316.
• Essay: Submit a 300–600 word essay explaining how this scholarship will help you complete your degree or certificate and/or support your career goals in culinary arts or restaurant management, including, but not limited to, how the funds could be used to help develop a foodservice business concept.
• Enrollment Status: You do not need to be enrolled in the fall semester, as long as all eligibility requirements are met during the semester when the scholarship is awarded.

Preference will be given to applicants who:

• Are currently working (full- or part-time) in the culinary, restaurant, or hospitality field.
• Have petitioned for or received their Basic Culinary Services Certificate.
• Hold a current Food Protection Manager Certification (not a Food Handler card).

Student must have completed CAM 300, CAM 301, 306 and CAM 321 with grades of B or better. Must also have completed or be currently enrolled in CAM 310 and/or CAM 316. Must submit a 300-600 word essay explaining how this scholarship will help you complete your degree or certificate and/or support your career goals in culinary arts or restaurant management, including, but not limited to, how the funds could be used to help develop a foodservice business concept. Student does not need to be enrolled in the fall semester as long as requirements are met in the semester in which the scholarship is awarded. Preference will be given to applicants who are currently working (full or part-time) in the culinary, restaurant, or hospitality field, have petitioned for or received their Basic Culinary Services Certificate, and/or hold a current Food Protection Manager Certification (not a Food Handler card).